Boston Seafood Show
March 19, 2011
Blue Star will be represented at this year’s Boston Seafood Show March 20-22. Come visit booth #1105 to check out some delicious crab recipes from our chefs Michelle Bernstein and Michael Schwartz. Some lucky folks that stop by the booth will walk away with a free cookbook by Michael Schwartz entitled Michael’s Genuine Food: Down-to-Earth Cooking for People Who Love to Eat. You can also learn more about our sustainability efforts and our ever evolving green initiatives.
See you in Boston!
Advertisement
